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| | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |  | Entrees | Home » » » » Ground Beef Cookbook | | | | | | | Description: | | Ground meat is a popular staple of many recipes from meatloaf to pasta sauce to chili. It's inexpensive, versatile and easy to use. Ground Beef Cookbook offers 445 recipes assembled from the Taste of Home magazine. The recipes are a collection from America's home cooks, and many have been handed down from generation to generation. Experienced and new cooks alike will rely on the basic techniques offered in this book for purchasing, refrigerating, and freezing ground beef. This book takes all the guesswork out of ground beef safety with proper storage, handling, and cooking tips. From a quick hamburger to the convenience of a slow cooker to a perfect low-carb diet meal, its recipes are sure to please everyone in the family. | | | Product Details: | | | Author:
| Taste of Home | | Hardcover:
| 322 pages | | Publisher:
| Readers Digest | | Publication Date:
| January 01, 2005 | | Language:
| English | | ISBN:
| 0898212677 | | Package Length:
| 10.87 inches | | Package Width:
| 8.35 inches | | Package Height:
| 1.26 inches | | Package Weight:
| 3.0 pounds | | Average Customer Rating:
| based on 3 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 Write an online review and share your thoughts with other customers.
Good RecipesJan 07, 2010 This book provides some cheap, inexpensive recipes using ground beef. My boyfriend likes to use it, since he works better with written recipes.
0 of 1 found the following review helpful:
Did not recieve the book pictured.Oct 26, 2009 I thought I was buying the 2005 copy writed book, that is the book pictured, but instead I recieved the 1999 book. Now I have 2 of them. The book was in excellent condition, but it was just the wrong one.
1 of 1 found the following review helpful:
Pretty goodJul 11, 2008 Almost every recipe in this book that i've tried is worth keeping. A few too many time consuming recipes or too many ingredients required. It's my go-to book when i'm trying to figure out what to do with the ground beef I thawed out the night before. Many family favorites from this book. Definitely worth buying!
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