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Low-Calorie Cookbook
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Low-Calorie Cookbook

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SKU:

41713

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Description:

For countless health- and weight-conscious eaters, cooking ''lite'' is a way of life. Lavishly illustrated with luscious full-color photographs of dishes that look decadent, Low-Calorie Cookbook demonstrates that slashing calories doesn't have to mean sacrificing flavor or eating in style. Cooks will find slimming specialties reflecting a global spectrum, from continental Italian to Middle Eastern to Thai, with something for every occasion and course. Each recipe includes precise calorie counts and complete nutritional information per serving.

Features:

Great-Tasting Recipes?All Nutritious, All with Fewer Than 400 Calories


For countless health- and weight-conscious eaters, cooking ''lite'' is a way of life.


Product Details:
Hardcover: 256 pages
Publisher: Reader's Digest Association
Publication Date: 2003-03
Language: English
ISBN: 0276427408
Package Length: 10.39 inches
Package Width: 8.9 inches
Package Height: 1.02 inches
Package Weight: 2.78 pounds
Average Customer Rating: based on 3 reviews
Customer Reviews:
Average Customer Review: 4.5
Write an online review and share your thoughts with other customers.


1 of 1 found the following review helpful:

5Very decadent!Jun 02, 2008
This has become one of my favorite all-around cookbooks (low calorie or not).

Pros: Pictures with every recipe
Recipes separated by course and then by calorie count
Everyday recipes and special occasion recipes

Cons: some hard to find ingredients (e.g. gooseberries) - most are garnish though
Lots of usage of ramekins, which not everyone may have
Not digging the binding (too stiff - hard to stay open)

3So-soDec 25, 2007
The recipes are ok but at times complicated. This is really more for weekend cooking than for everyday meals.

4 of 4 found the following review helpful:

5Great tasting recipes! Pictures of each Recipe!Mar 25, 2007
This is a Great Low Calorie Recipe book. I have personally made several recipes for my family and they love each of them. The proportions are good and most are easy to make. This book has full color pictures of each recipe. I will not use a cookbook unless there is a picture with the recipe. If the food is visually attractive then I am interesting in making the dish. I wish more cookbooks with include pictures of the dish with the recipes.

I highly recommend the following recipes:
Sticky Ribs
Shrimp Bisque
Stir-Fried Beef with Mango
Pan-Fried Turkey Scallops with Citrus-Honey Sauce

You will enjoy this cookbook!

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