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Taste of Home 13x9 Winter 2020

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Taste of Home 13x9 Winter 2020

SKU# 6030S

$9.99

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Taste of Home, 13x9 Winter 2020

13x9:  The Trusty Kitchen Sidekick
It might look simple, but the humble 13x9 is our one pan of choice for handling nearly anything life throws our way- holiday potlucks, game day parties, house guests, bake sales, hectic weeknight dinners.  We wanted to share our go – to lifesaver recipes with you, so we gathered the best crowd-sized appetizers, hearty main and side dishes, overnight breakfast, and easy-travel desserts, all from home cooks like you. We also included freezer recipes that you can make ahead and stash for a last-minute meal.  To find our simplest dishes, look for the Fast Fix, 5 ingredients, Freeze It and Slow Cooker icons.  (Newsstand)

Evelyn Gebhardt makes her Creamy Seafood Enchiladas (page 20) every year for a fundraiser.  After one bite, we understood why they help rake in donations!  For another crowd-pleaser, try Grandma’s Spinach Salad (page 44) from Shelly Riebel.  It will make you pretty layers of leafy greens, veggies, hard-boiled eggs and bacon crumbles. Yum!

When she was hosting a baby shower, Melody Craft made her Sausage & Crescent Roll Casserole (page 73) the day before so she could free up time on event day.  So smart. For another clever trick, roll up a batch of Glenda Joseph’s Pretty Pumpkin Cinnamon Buns (page 57). They’re amazing, we’ve served them for brunch, dessert and, of course, just because!

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